Sautéed ground chicken breast with Thai basil, garlic, green beans, and bell peppers. (Spice level: hot)
Chef's Specials
pad cha seafood*
Sautéed shrimp, squid, scallops, and mussels with bell peppers, young peppercorns, finger roots, Thai basil, and lime leaves. (Spice level: hot)
crispy duck basil*
Deep-fried roasted duck topped with spicy basil sauce. (Spice level: hot)
crispy chicken basil*
Deep-fried chicken breast topped with spicy basil sauce. (Spice level: hot)
salmon panang*
Grilled fresh salmon, topped with Panang curry sauce, bell peppers, and Thai basil. (Spice level: hot)
ka na crispy pork belly*
Crispy pork belly stir-fried with Chinese broccoli and chili garlic sauce. (Spice level: medium)
ka prow crispy pork belly*
Crispy pork belly stir-fried with Thai basil, garlic, green beans, and bell peppers. (Spice level: hot)
beef noodle soup
Authentic Thai beef stew noodle soup with thin rice noodles, Chinese broccoli and sprinkled with celery, scallions, cilantro, crispy garlic, and black pepper.
tom yum noodle soup
A classic Thai spicy and sour noodle soup with thin rice noodles, shrimp, ground chicken, fish balls, fried wonton and sprinkled with peanuts, scallions, cilantro, crispy garlic, and black pepper. (Spice level: medium)
roasted duck noodle soup
Egg noodles in aromatic five-spice broth served with slices of roasted boneless duck, Chinese broccoli, bean sprouts, celery, scallions, cilantro, and white pepper.
paradise chicken*
Deep-fried chicken breast, stir-fried with oranges, onions, carrots, and peas in homemade orange sauce.
rainbow tilapia*
Deep-fried fish, topped with homemade Thai spicy basil sauce. (Spice level: hot)
duck & shrimp tamarind*
Crispy roasted duck and shrimp, topped with Thai special tamarind sauce.
seafood curry*
Shrimp, squid, scallops, and mussels stir-fried with onions, scallions, celery, and eggs in homemade curry sauce.
Thai sukiyaki
Cellophane noodles stir-fried with napa cabbage, mushrooms, celery, scallions, eggs in bean paste and sesame sauce. Choice of Stir-fried or soup. (Spice level: medium)
soft shell crab*
Deep-fried soft shell crab topped with choice of sauce, served with jasmine rice.
- Ka Prow Sauce (Spice level: hot)
- Garlic Sauce
- Panang Curry Sauce (Spice level: hot)